Laboratories
- HOME
- Laboratories
- Food Physical Chemistry
Food Physical Chemistry
Professors
-
MATSUKAWA Shingo
-
Job title: Professor
Research topic and keyword:
Gradient NMR, food gel, diffusion coefficient
-
TAKAHASHI Kigen
-
Job title: Assistant Professor
Research topic and keyword:
Surimi, Fish aging, Sashimi, Fish freshness, Food texture